At the end of the rainbow
Though most of us don’t need a reason to get drunk, it sure is nice having one. Ah, yes, St. Patrick’s Day - guiltless morning cocktails, belt busting indulgences and a day pass to all kinds of...
View ArticleNo wine about it
Wine. It is the maker of memories for some, the reason memories are forgotten for others but always great nonetheless. In its most undeveloped form, a wine’s life begins on beautiful vineyards as...
View ArticleApril Fool’s Day foodie fake-out dinner for two
Fish sticks: vanilla wafers smeared with peanut butter and rolled in crushed rice crispies served with seedless, strawberry jam. Peas and carrots: green Skittles and orange jelly beans. Mashed...
View ArticleMoooooove over Dairy Queen
Got milk? No, thanks. What once was delicious and nutritious is now just getting weird. I’ve never had a craving for human breast milk, no matter how high the nutrient content, and that is just...
View ArticleShots, shots, shots!
Let’s be honest, food is pretty amazing. The endless possibilities of ingredient combinations and tasty creations are just the tip of the iceberg when it comes to how incredible food can be. Here are...
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